TIPS
Rich and delicious chocolate cake
FOR 10Χ30CM CAKE PAN.
30 minutes
FiveStar:
INGREDIENTS
For the chocolate cake
- 250 gr. butter
- 200 gr. sugar
- 4 eggs
- 250 gr. 70% chocolate, melted and kept at body temperature
- 70 gr. flour
- butter and cocoa for dusting the pan
DIRECTIONS
For the chocolate cake
- 250 gr. butter
- 200 gr. sugar
- 4 eggs
- 250 gr. 70% chocolate, melted and kept at body temperature
- 70 gr. flour
- butter and cocoa for dusting the pan
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