Vegetable stock

ΒΑΣΙΚΕΣ ΣΥΝΤΑΓΕΣ

Vegetable stock

FOR 2 KG. STOCK 75 λεπτά

FiveStar:

ΥΛΙΚΑ

For the stock

250 gr. onions, finely sliced
250 gr. leeks, finely sliced
200 gr. carrots, finely sliced
150 gr. button mushrooms, finely sliced
150 gr. fennel, finely sliced
100 gr. celery, finely sliced
3 kg. cold water
thyme
bay leaves

ΕΚΤΕΛΕΣΗ

For the stock

Place all the ingredients into a appropriate size stockpot. Bring to a simmer, skimming as necessary. Simmer until balanced fresh vegetable flavor is attained, 45 minutes to 1 hour. Strain and cool to room temperature. Store in the refrigerator until use.

ΥΛΙΚΑ
ΕΚΤΕΛΕΣΗ

For the stock

250 gr. onions, finely sliced
250 gr. leeks, finely sliced
200 gr. carrots, finely sliced
150 gr. button mushrooms, finely sliced
150 gr. fennel, finely sliced
100 gr. celery, finely sliced
3 kg. cold water
thyme
bay leaves

For the stock

Place all the ingredients into a appropriate size stockpot. Bring to a simmer, skimming as necessary. Simmer until balanced fresh vegetable flavor is attained, 45 minutes to 1 hour. Strain and cool to room temperature. Store in the refrigerator until use.

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